I always take precautions when I am working with chicken. I put the packaged chicken into an extra plastic bag at the market. I use disposable gloves when handling and have a designated poultry cutting board. I always rinse the chicken too. Watch below and learn a little something like I did!
Susy Sedano is a Content Producer, a fitness enthusiast and an avid cook of healthy meals. She prides herself on creating healthy dishes for family and friends, and is always on the hunt for new workouts and recipes! Despite her hectic non-stop work and fitness schedules, she is a “girl’s girl” and a student of life!
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